Easter Sunday Lunch Menu

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Luxury Highland Hotel. Knockomie Hotel

+44 (0)1309 673146

Easter Sunday Lunch Menu

Why not enjoy a relaxing Easter Sunday Lunch with friends and family at Knockomie Hotel.  We have a special Childrens Menu priced at £10.00 per child for 3 courses. There is also an Easter Egg Treasure Hunt, with an egg for all the children who enter! To make a table reservation please call 01309 673146.

Starters

Spring Vegetable Soup with Herb Creme Fraiche

Duck Liver Parfait with Citrus Salad, Homemade Oatcakes, Seasonal Leaves and Orange Balsamic Dressing

Smoked Mackerel, New Potato Salad, Herb Salad and Chilli Mayonnaise

 Main Courses

Macbeth's Roast Beef, Yorkshire Puddings, Roast Potatoes, Seasonal Vegetables, Horseradish Relish and Jus

 Scottish Salmon, Wilted Spinach, Garlic Crushed new Potatoes, Cardamon and Coriander sauce

Breast of Chicken with Bacon and Pesto, Dill Scented Mash, New Season Asparagus and Pan Jus

Filo Pastry Money bag, Filled with Feta Cheese, Olives, Sun Blush Tomatoes and Basil, on a Bed of Roasted Vegetable Cous Cous

Puddings

 Seasonal Fruit Tart Tatin, Rum and Raisin Ice Cream, Ginger and Orange Sauce

 Chocolate Brownie, Raspberry Sorbet, Chocolate Syrup and Puff Candy

Homemade Lemon Meringue Pie, Lime Chantilly Cream and Gin and Lemon Sauce


3 Courses £22.75 per person

 



 

The Grill. Knockomie HotelEaster Sunday Lunch Menu Easter Sunday Lunch Menu Easter Sunday Lunch Menu

Knockomie Hotel, Grantown Road, Forres, Moray Scotland IV36 2SG T: +44 (0) 1309 673146 F: +44 (0) 1309 673290 E: