Grill Menu, Highland Restaurant, Forres near Inverness, Elgin

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Luxury Highland Hotel. Knockomie Hotel

+44 (0)1309 673146

 

Knockomie is changing and we think you will like it! Less formal but still great food, locally sourced where possible and beautifully presented.

 

Sample Knockomie Grill Menu

 

Soup of the Day with Fresh Home Made Bread - £4.65

Pan Seared Scallops with Cauliflower and Apple ~ £9.95

Oat Crumbed Goat's Cheese Mousse with Pickled Carrots and Beetroot Puree ~ £6.75

Cured Gravadlax, Potato and Dill Salad with a Truffle Oil ~ £8.95

Confit Duck Spring Roll, Spring Onion Salad and
Pickled Cucumber ~£7.95

Chicken Liver Parfait, Pear Chutney, Parmesan Toast ~ £7.50

Chorizo and Bacon Salad with a Balsamic Reduction
Starter ~ £6.95 Main Course ~ £13.95

* * * * *

Homemade Sage Gnocchi, Butternut Squash, Pine Nuts,
Parmesan and Truffle Oil ~ £10.95

Pan Baked Cod Fillet with a Chorizo and Chilli Crumb,
Potato and Celeriac Rosti, Bok Choi,
Chilli and Lime Dressing ~ £14.95

Seared Fillet of Salmon, Risotto,
Tomato and Vegetable Broth ~ £15.25

Fillet of Haddock in a Smokehead Whisky Batter,
Hand Cut Chips, Tartare Sauce, Pea Puree ~ £13.50

Chicken and Haggis Roulade, Creamed Poatoes, Bashed Neeps, Grain Mustard Sauce ~ £14.95

Slow Braised Featherblade of Beef, Creamed Potatoes, Savoy Cabbage and Bacon, With a Red Wine Sauce ~ £16.25

Slow Braised Pork Belly, Black Pudding Puree,
Sweet Potato, Apple ~ £14.25

MacBeth’s 6oz Steak Burger, Chilli Mayonnaise,
Red Onion Marmalade, Seasonal Leaves, Hand Cut Chips ~ £10.50
Isle of Mull Cheddar ~ £2.00
Sautéed Mushrooms and Bacon ~ £2.00

STEAKS
All our beef is procured from MacBeth's Butchers in Forres. Established 25 years ago, MacBeth's supply beef that has been home-grown at their farms in Dallas.
Fed on grass and home-made silage with no compound feeds, they produce a high quality beef that is hung for at least three weeks.
8oz Rump ~ £16.50
8oz Sirloin ~ £23.50
8oz Rib-Eye ~ £24.50
All Steaks are served with Hand Cut Chips, Oven Roasted Tomato,
Field Mushroom, Onion Rings
*A Choice of Béarnaise or Green Peppercorn Sauce

* * * * *

Sticky Toffee Pudding, Butterscotch Sauce,
Vanilla Ice Cream ~ £5.95

Dark Chocolate Brownie, Chocolate and Orange ice-cream, Coffee and Hazlenut Tuile ~ £6.25

Plum and Frangipan Tart, Ameretto Ice Cream and
Plum Syrup ~ £5.95

Knockomie Lemon Posset, Homemade Shortbread ~ £5.75

Selection of Ice Creams and Sorbets ~ £4.75

Scottish Cheeses, Frosted Grapes, Knockomie Chutney,
Home Made Oatcakes ~ £8.75

*Our Kitchen uses nuts and therefore cannot guarantee our menu is nut free*

Prices may fluctuate with market prices for seafood.

 

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Knockomie Hotel, Grantown Road, Forres, Moray Scotland IV36 2SG T: +44 (0) 1309 673146 F: +44 (0) 1309 673290 E: