Speyside Whisky Festival Lunch Menu 2013
During the Spirit of Speyside Whisky Festival we are offering the following menu from Friday 3rd May to Sunday 5th May 2013.
If you are visiting Benromach or Dallas Dhu Distilleries in Forres during the Spirit of Speyside Whisky Festival, then why not have lunch at Knockomie. Great food, warm hospitality and fine Whisky's.
Menu
Homemade Soup of The Day with Crusty Bread
Haggis, Neeps and Tatties with a Speyside Whisky Jus
Knockomie Fishcakes with Pickled Beetroot
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Moules Meuniere with Skinny Fries
Macbeth's Steak and Cairngorm Ale Pie, Seasonal Vegetables and Potatoes
Spiced Vegetable Parcel with Red Onion Marmalade
* * * * *
2 courses £15.00 per person including a signed copy of Distinguished Distilleries book by Penny Ellis
Lunch is available from 12noon to 2.00pm



